navigation

Friday, April 1, 2011

Alisa Burke's Cake Pops!

Good Morning Everyone!

Wednesday my best friend, Bones {{{who lives oh so far away}}} came to stay with The Beard and I just for one day. It was such a blast! We went antique store shopping and made Alisa Burke's cake pops. YUMMY. You should all buy a box of cake mix and some frosting and make them right now. Maybe these will convince you:




The "in process" photos might be a bit funky since we made them at night and the lighting in my kitchen is atrocious. 














SO yummy! Keep in mind, even though the recipe is easy peasy, it will take longer than you expect it to. Have a great weekend everyone!

xoxo
Janee

4 comments:

  1. Just stumbled on your blog & it's lovely. I'm your newest follower!

    ReplyDelete
  2. Thank you so much Nicole! I'll see you around!

    xoxo

    ReplyDelete
  3. Oh those look good. How do you get them to be the shape of a ball?

    ReplyDelete
  4. Dude, they are SO good. You bake a cake, crumble it up in a bowl, mix in a whole can of frosting, freeze it for 30 minutes, then roll it into ball shapes and dip it in candy coating. Delicious.

    ReplyDelete

Thank you so much for taking the time to leave a comment, it's a huge encouragement to me! I respond to comments directly, that is why you don't see any replies from me here.